Description
Having greater nutritional benefits as well as enhanced flavor when compared with other milk products, evaporated milk is undoubtedly a cut above the rest. With its rich and creamy consistency it significantly multiplies not just the flavor but also the texture and aroma of your beverages/recipes and has proven to be a secret yet distinctive game changer during cooking or baking. Evaporated milk has a shelf life of up to 18 months if stored in a cool, dry place away from direct sunlight. Do not freeze and once opened keep refrigerated and consume within 3 days.
Recipes:
- Vegetable Fat
- Milk Fat
Nutritional Information:
- Total Solids: 31%
- Total Fat:
- 23% Vegetable Fat
- 25% Milk Fat
Storage Instructions:
- Shelf Life: 18 months
- Store in a cool, dry place away from direct sunlight at around 25°C
- Do not freeze
- Keep refrigerated after opening and consume within 3 days